Healthy Banana Oatmeal Cookies Recipe
Looking for a healthy snack that’s even good to be a meal? Oatmeal cookies aren’t just for fun but can nourish our mind and body!
Basically we can put any fruit or a mixture of fruits on top and it will make a totally different thing every day. If we prefer to have them on the move we can sprinkle them with nuts instead and they are ready to go.
As oats contain no gluten naturally we can make totally gluten free cookies too. Unfortunately, though we have to pay extra price for totally gluten free oat as most of the times these are not packaged in a gluten free factory that makes the gluten intolerant suffer badly. For the rest of us who is avoiding gluten or have a mild intolerance may not worth taking the extra mile looking for gluten free oat. We can make the same delicious healthy low carb cookies out of them either way.
The best thing in these healthy banana oatmeal cookies is that if we put enough goodies in them, they serve as a perfect breakfast. Not as a low carb breakfast as having three eggs and bacon though but who could bear that seven days a week? So enjoy this oatmeal recipe or check out our another one with raisins and cocoa: Healthy Banana Oatmeal Recipe
Ingredients
- 2 cup / 200g Quick oats or oat flour
- 2 Bananas
- 4 tablespoon / 50g Butter
- 1 Egg
- 1 tablespoon Honey or sweetener of choice
- 1 teaspoon Baking powder
How to make healthy banana oatmeal cookies
- We can use oats as they are but to make a less edgy smoother cookies we can ground them into flour.
- Pour oat or oat flour into a bowl. Add bananas and the butter in too.
- Put egg, honey and baking powder into the bowl, too. Work the dough together until we get an even mixture.
- Use a spoon to place little lumps on the tray then flatten lumps into cookie form with the back of the spoon.
- Slice strawberries or any other fruit then place the slices on top of each cookie. Strawberries will shrink and change color in the oven to the extent we won’t win any visual award with them.
- Put tray into the preheated 356°F / 180°C oven for 15 minutes to bake. Take the cookies out when they are golden brown.
Enjoy!
We can have delicious sugar free oatmeal cookies fresh or put them in a cookie jar for whenever feel like enjoying a little treat. Mind that fruits probably won’t last longer than a week there.
Oat is not only delicious but one of the healthiest among the carbs out there. Don’t hesitate to dive deep into its pleasures:
- Healthy Banana Oatmeal Cookies Without Sugar
- No Bake Chocolate Oat Bars
- Granola Bars Recipe
- Sugar Free Healthy Granola Recipe
- Keto Granola Recipe
Healthy Banana Oatmeal Cookies Recipe
Ingredients
- 2 cup / 200g Quick oats or oat flour
- 2 Bananas
- 4 tablespoon / 50g Butter
- 1 Egg
- 1 tablespoon Honey or sweetener of choice
- 1 teaspoon Baking powder
Instructions
- We can use oats as they are but to make a less edgy smoother cookies we can ground them into flour.
- Pour oat or oat flour into a bowl. Add bananas and the butter in too.
- Put egg, honey and baking powder into the bowl, too. Work the dough together until we get an even mixture.
- Use a spoon to place little lumps on the tray then flatten lumps into cookie form with the back of the spoon.
- Slice strawberries or any other fruit then place the slices on top of each cookie. Strawberries will shrink and change color in the oven to the extent we won't win any visual award with them.
- Put tray into the preheated 356°F / 180°C oven for 15 minutes to bake. Take the cookies out when they are golden brown.
Notes
Pin now, Enjoy later!
Kneading out the every day life nuisances under the low humming noise of the airflow oven.
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Tasty!
It really is easy and above all tasty!