Are the roots of our life deeply embedded in the cultures of our past? Let’s roast some mushrooms and see how deep those roots really are!
![](https://www.suncakemom.com/wp-content/uploads/2021/03/Roasted-mushrooms-recipe-2-SunCakeMom-1024x683.jpg)
Ingredients
- 2 lb / 1000g Mushrooms
- 2 tablespoons / 30g Cooking oil or melted butter
- 3 teaspoon Salt
- Optional:
- 1 teaspoon Black pepper
- 3 cloves Garlic (crushed)
- 1 Chives or green onion
- 3 tablespoons Parsley
- A drizzle of soy sauce
- A drizzle of balsamic vinegar
![Roasted mushrooms recipe - SunCakeMom](https://www.suncakemom.com/wp-content/uploads/2021/03/Roasted-mushrooms-recipe-3-SunCakeMom-1024x683.jpg)
How to make Roasted mushrooms
- Rinse the mushrooms if necessary and mix them with all the ingredients.
- Place the seasoned mushrooms into a 390°F / 200°C preheated oven for 10 – 15 minutes, until the mushrooms get a brownish roasted look.
Enjoy!
![](https://www.suncakemom.com/wp-content/uploads/2021/03/Roasted-mushrooms-recipe-1-SunCakeMom-1024x683.jpg)
Roasted Mushrooms Recipe
Are the roots of our life deeply embedded in the cultures of our past? Let's roast some mushrooms and see how deep those roots really are!
Ingredients
- 2 lb Mushrooms
- 2 tablespoons Cooking oil or melted butter
- 3 teaspoon Salt
Optional:
- 1 teaspoon Black pepper
- 3 cloves Garlic crushed
- 1 Chives or green onion
- 3 tablespoons Parsley
- A drizzle of soy sauce
- A drizzle of balsamic vinegar
Instructions
- Rinse the mushrooms if necessary and mix them with all the ingredients.
- Place the seasoned mushrooms into a 390°F / 200°C preheated oven for 10 – 15 minutes, until the mushrooms get a brownish roasted look.
Notes
Enjoy!
Pin now, Enjoy later!
![Roasted-mushrooms-recipe-Pinterest-SunCakeMom](https://www.suncakemom.com/wp-content/uploads/2021/03/Roasted-mushrooms-recipe-Pinterest-SunCakeMom-1-683x1024.jpg)