Homemade Strawberry Lemonade Recipe
Fancy some healthy and delicious refreshment for the hot summer days? What about a zesty lemonade with a twist of strawberries?
It’s unbelievable how easy is to make something fresh and delicious from a handful of fruits. There is no wonder why there are companies dedicated to sell us bottled flavored drinks day in and day out. At first sight it may rather strange to see floating pieces of fruits in a jug but it only bothering until seeing them. It’s like the cherry on top of the ice cream. It makes it perfect.
Berries are one of the lowest sugar content fruits thus make them perfect for flavoring cold summer drinks. They doesn’t sweeten the water but flavoring it only. Try out some really zesty stuff head over the sugar free lemonade with orange and let the taste buds explore the new terrain!
Ingredients
- 2 cups / 200g Strawberry
- 3 pints / 1,5l Water
- Sweetener to taste
How to make strawberry lemonade
Beginner
- Slice strawberry and lemonade up.
- Place them into a jug and fill it up with water then keep it in the fridge until serving.
Enjoy!
Advanced
- Rinse the strawberries. Strawberry leaves are edible and has plenty of health benefits including alleviate arthritis pain so it’s not necessary to remove them.
- In a food processor blend the strawberries.
- In case we decide that seeds, leaves and fiber is not our cup of lemonade use a sieve and get rid of the bits and bobs.
- Fill the strawberry paste into a jug and fill it up with water.
- Add lemon and sweetener to taste and keep it in the fridge until serving.
Enjoy!
Homemade Strawberry Lemonade Recipe
Ingredients
- 2 cups / 200g Strawberry
- 3 pints / 1.5L Water
- 1 Lemon
- Sweetener to taste
Instructions
Beginner
- Slice strawberry and lemonade up.
- Place them into a jug and fill it up with water then keep it in the fridge until serving.
- Enjoy!
Advanced
- Rinse the strawberries. Strawberry leaves are edible and has plenty of health benefits including alleviate arthritis pain so it's not necessary to remove them.
- In a food processor blend the strawberries.
- In case we decide that seeds, leaves and fiber is not our cup of lemonade use a sieve and get rid of the bits and bobs.
- Fill the strawberry paste into a jug and fill it up with water.
- Add lemon and sweetener to taste and keep it in the fridge until serving.
It’s not only perfect drink on a hot summer day!
Yummy!!!