Chocolate Oatmeal Cookies Recipe
What's better than having a nourishing breakfast or afternoon snack in the form of an oatmeal cookie? Having it in chocolate flavor!
Servings 16
Ingredients
- 1 cup / 250g Butter room temperature
- 16 oz / 500g Quick oats ground
- 2 Bananas
- 2 Apples
- Some dried fruit raisins, apricot, blueberries
- 3 Eggs
- 1 teaspoon Baking powder
- 4 teaspoon Cocoa powder unsweetened
Instructions
- Grind the oat and pour it into a big bowl. It's an optional step skip it for a more oatly experience.
- Squash the bananas, grate the apples, cut up whichever dried fruit we chose to use and put them into the bowl with the eggs, baking powder and the cocoa powder.
- Cut the butter into slices mix and dough the whole paste until even and smooth.
- Drop spoonfuls of dough onto the baking tray. Flatten them slightly.
- Place them into a 356°F / 180°C preheated oven and bake them for about 15 minutes.
Notes
Enjoy!