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Keto Shortbread Cookies Recipe
Looking for something uplifting on a gloomy Wednesday or just something to pass the time? These keto shortbread cookies are deliciously good for both!
Course
Dessert
Cuisine
Gluten free, Keto, Low carb recipe, Sugar free recipe
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
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Ingredients
▢
14
oz
/ 400g Almond flour
▢
10
tablespoon
/ 150g Butter
room temperature
▢
2
tablespoon
Sweetener of choice
▢
1
teaspoon
Vanilla extract
▢
1
Egg
▢
2
oz
/ 40g Chocolate chips
Instructions
Preheat oven to 300°F / 150°C.
Prepare tray with parchment paper.
Put ingredients except chocolate chips in a mixing bowl.
Mix them until getting an even dough and the butter is fully combined.
Mix chocolate chips in as well.
Make piles of dough with the help of ta tablespoon on the tray. Leave gaps between the cookies because they will spread during the baking process.
Press them onto the tray forming circle shapes. It can also be spread into a rectangle and cut into fingers.
Put tray into the preheated oven for about 15-20 minutes or until edges are slightly brown.
Leave them to cool completely.
Notes
Enjoy!