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Simple and delicious sugar free apple pie recipe

So simple and fast to make that even after a busy day I can whip up one in minutes.Simple and delicious sugar free apple pie recipe - SunCakeMom

It’s an excellent choice when you are craving something sweet even if you happen to be on a no sugar diet. Apples give a sweet taste to your food naturally. As a bonus point this no sugar added apple pie is very simple to make. With a maximum of 20 minutes preparation time you can put a delicious dessert on the dinner table. Do you want to try? Here’s how.

Ingredients:

Pastry:

  • 300 grams flour
  • Baking powder
  • 150 grams butter
  • 1 egg
  • 1 tablespoon of agave syrup or honey
  • Drops of vanilla aroma
  • (Some milk or water if needed)

Filling:

  • 4 apples
  • Lemon juice
  • Ground cinnamon

How to make:

1. Put flour, baking powder, butter, egg, vanilla and agave syrup or honey into a medium size bowl. Use your fingers to work the butter and egg into the flour until resembles. If the dough is too dry, pour a little bit of milk or water over the mixture. Bring the dough together by hand.
2. Form the dough into a disk and refrigerate until chilled.
3. Peel, core and slice the apples.Apple pie filling - Sugar free apple pie. Simple dessert for a great family - SunCakeMom

4. Sprinkle sliced apples with lemon juice so they won’t go brown.

5. Get the dough out of the fridge and divide it into two pieces. A bigger and a smaller piece: 1/3 and 2/3.

Apple pie dough - Sugar free apple pie. Simple dessert for a great family - SunCakeMom

  • 6. On a lightly floured surface, roll the bigger piece of dough into the form and size of your baking tray.

Apple pie dough - Sugar free apple pie. Simple dessert for a great family - SunCakeMom

7. Place disk onto the tray, fit or tweak it if needed.

Apple pie disk - Sugar free apple pie. Simple dessert for a great family - SunCakeMom
8. Put sliced apple filling on top of the dough then sprinkle with the cinnamon.
Apple pie filling - Sugar free apple pie. Simple dessert for a great family - SunCakeMom 9. Roll out the smaller part of dough on floured surface. Cut and roll them into strips. Lay out 4 to 6 parallel strips across pie. Form lattice by arranging another 4 to 6 strips diagonally across first strips.

Apple pie lettice - Sugar free apple pie. Simple dessert for a great family - SunCakeMom
10. Place apple pie into the 175 C degree pre-heated oven for about half an hour to bake.
11. Let the apple pie cool down before cutting it up.

Here it is the crunchy apple pie waiting for you to eat it:

Sugar free apple pie. Simple dessert for a great family - SunCakeMom

Enjoy!

5 from 2 votes
Sugar free apple pie. Simple dessert for a great family - SunCakeMom
Print
Simple and delicious sugar free apple pie recipe
Prep Time
20 mins
Cook Time
30 mins
Total Time
50 mins
 
So simple and fast to make that even after a busy day I can whip up one in minutes.
Course: Dessert
Servings: 4
Author: Edi Baker - SunCakeMom
Ingredients
Pastry
  • 300 grams flour
  • 1 tsp baking powder
  • 1 medium egg
  • 150 grams butter
  • 1 tbsp agave syrup (or honey)
  • 1 tsp vanilla aroma
Filling
  • 4 apples
  • 1 lemon's juice
  • 1 tbsp ground cinnamon
Instructions
  1. Put flour, baking powder, butter, egg, vanilla and agave syrup or honey into a medium size bowl. Use your fingers to work the butter and egg into the flour until resembles. If the dough is too dry, pour a little bit of milk or water over the mixture. Bring the dough together by hand.
  2. Form the dough into a disk and refrigerate until chilled.
  3. Peel, core and slice the apples.
  4. Sprinkle sliced apples with lemon juice so they won’t go brown.
  5. Get the dough out of the fridge and divide it into two pieces. A bigger and a smaller piece: 1/3 and 2/3.
  6. On a lightly floured surface, roll the bigger piece of dough into the form and size of your baking tray.
  7. Place disk onto the tray, fit or tweak it if needed.
  8. Put sliced apple filling on top of the dough then sprinkle with the cinnamon.
  9. Roll out the smaller part of dough on floured surface. Cut and roll them into strips. Lay out 4 to 6 parallel strips across pie. Form lattice by arranging another 4 to 6 strips diagonally across first strips.
  10. Place apple pie into the 175 C degree pre-heated oven for about half an hour to bake.
  11. Let the apple pie cool down before cutting it up.
Recipe Notes

So simple and fast to make that even after a busy day I can whip up one in minutes.

 

Don’t you need some agave, honey or vanilla?

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Edi Baker - SunCakeMom

Edi Baker - SunCakeMom

X-gen Master of the rolling pin, mother of the ONE and a full time teacher.
Kneading out the every day life nuisances under the low humming noise of the airflow oven.
Edi Baker - SunCakeMom

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